The 7 Best Parchment Papers For Baked Goods

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Parchment paper plays a major role in the success of your baked goodies. With the help of this incredible paper sheet, you can lessen cleaning time and have ready and convenient treats for you and your family to enjoy. However, picking the best might not be an easy job. Different brands offer different great features to choose from. In this article, we have picked the seven best parchment paper available in the market today. These are to top-rated products that guarantee a great value for your money.

Comparison Chart

The Reynolds Kitchens Non-Stick Parchment Paper Baking Sheets help you in baking your favorite cookie recipe. Its non-stick surface allows cookies to slide right off the pan without the need for cooking spray or greasing. This pre-cut parchment paper for baking is folded twice and lays flat on your baking pan without curling. It utilizes a SmartGrid of 1-inch and 2-inch grid lines that help evenly space out your dough, so cookies don’t bake into each other. One of the best parchment paper in the market.

Product Highlights

The Reynolds Kitchens Non-Stick Parchment Paper Baking Sheets are pre-cut to 12” x 16” sheets to make your prep, baking, and clean up a breeze. You can use them to roll-out dough, line baking sheets, decorate cookies, and even wrap your finished creations for a beautiful gift. Each sheet can be used for up to three times per recipe per cookie baking session. They are oven-safe and can withstand up to 425 degrees Fahrenheit. This is the best parchment paper to go with your baking and kitchen needs.

The Good

This product makes baking easy and convenient. We like the fact that it’s pre-cut, so that lessens the hassles of cutting from a long roll every now and then. It also has grid lines, to make baking as accurate as you can. The length of each sheet is also enough to cover almost all types of pans. You’ll never go wrong with this parchment paper.

The Bad

The Reynolds Kitchens Non-Stick Parchment Paper Baking Sheets are convenient to use in any kitchen. However, they still have some aspects that disappoint. First, the pre-cut sheets are folded into quarters. It isn’t much of a bother for thick dough. However, for delicate cookies, it might be a problem. Also, since the papers are pre-cut, they are either too big or too small for some cookie sheets. So you still might need to make some adjustments.


  • Non-stick material
  • Pre-cut sheets
  • Comes with grid marks


  • Folded into quarters
  • Doesn’t fit to large cookie sheets
  • Needs a little trim for smaller pans

SMARTAKE Parchment Paper

The SMARTAKE Parchment Paper is a pre-cut baking paper, so you won’t have to cut your curly parchment paper anymore. The best thing about this paper is that it is unbleached and comes with 200 pieces. These food-grade baking sheets can be used for baking, grilling, frying, and also steaming. They are 100% non-toxic and can resist temperature up to 450°F. This non-stick parchment paper allows your cookies to slide right off your baking pan. One of the best parchment paper in the market.

The SMARTAKE Parchment Paper comes without any folds or creases, and the packaging doesn’t take much space. The box also has perforations which show where to cut it open. The bundle of sheets inside the box is tightly wrapped all around with strong white paper. Tear around a few inches from the top, and then you can easily pull the parchment sheets one by one.

  • Non-stick material
  • Pre-cut to 12×6 inches
  • Unbleached paper
  • Sheets are not large enough to cover standard baking pans
  • A bit hard to pull out since the sheets are tightly packed
  • Tricky to store

If You Care FSC Certified Parchment Baking Paper

The If You Care FSC Certified Parchment Baking Paper is deliberately crafted to have the least environmental impact possible. While still delivering the highest quality and most effective results. These paper sheets can be used for baking, roasting, reheating, and wrapping. The roll is about 70 sq. ft. while other brands are only at 30-45 sq. ft. It’s an excellent value for your money. One of the best parchment paper in the market.

The If You Care parchment paper is not only environmentally friendly but are of the highest quality at the same time. When it comes to using a parchment paper for cooking and baking, a non-stick feature is necessary. This parchment paper has a coated layer of silicon on both sides, making your cookies and other treats slide easily from the sheet. It is reusable, 100% unbleached, and organic.

You can use this parchment paper for all your baking and cooking needs. It can resist heat for up to 428 Fahrenheit, so it’s a good parchment for roasting vegetables and meat. Since this product is unbleached, it guarantees no effect on the taste of baked goods. Around 50 to 70 sheets can be made from a single roll, so it’s also a practical sheet to use.

The IF YOU CARE FSC Certified Parchment Baking Paper is the best parchment paper if you’re looking into value and quality. However, it does have some setbacks too. It’s quite thin compared to other paper sheets. Also, the packaging is not very durable and tends to get damaged after a few months. Another setback is that it does not have a cutting strip on the box. So you need to manually cut the sheets using a cutter or scissors.

  • Environmentally friendly
  • Coated layer of silicon on both sides
  • Non-stick, reusable
  • Heat resistance, unbleached
  • Quite thin
  • The packaging is not durable
  • No cutting strip on the box

Beyond Gourmet Unbleached Non-Stick Parchment Paper

Beyond Gourmet’s Non-Stick Parchment Paper Sheets keep your foods from sticking without the need for greasing baking pans or the use of oils. It’s proudly made in Sweden from an all-natural unbleached paper. One pack is about 71-square-feet, which is more than enough to cover what you need. This product will help you save more time and money. One of the best parchment paper in the market.

Beyond Gourmet’s Non-Stick Parchment Paper Sheets are 100% unbleached and have a non-stick surface for the quick release of foods. You can safely use it in the freezer, microwave, and oven since it can resist heat up to 450 degrees Fahrenheit. These paper sheets are also ideal for cooking savory dishes.

Convert any baking tray to a non-stick bakeware with the Beyond Gourmet’s Non-Stick Parchment Paper Sheets. Simply line any pan with the parchment paper and place items to be baked or frozen on top. These sheets are also moisture and grease-resistant. You can use them as an alternative to standard aluminum foil paper, wax paper, plastic or cling wrap, cooking film, and oven cooking bags.

The Beyond Gourmet’s Non-Stick Parchment Paper Sheets are more lightweight compared with other brands. Since they are generally thin, they’re not meant for grilling and roasting. Also, the package does not include a metal serrated cutting edge. So tearing a piece might be a bit tricky.

  • Non-toxic and non-stick
  • Made in Sweden
  • All-natural bleached paper
  • 71 square feet
  • Lightweight compared with other brands
  • Not ideal for grilling and roasting
  • No serrated metal cutting edge

Zenlogy Unbleached Parchment Paper Sheets

Zenlogy Unbleached Parchment Paper Sheets are unbleached, biodegradable, and greaseproof with light vegetable grade silicone coating. Other brands use quilon to coat their sheets which is chemical and not safe. One of the best parchment paper in the market.

These parchment paper sheets are precut that provide an exact fit for your half sheet pans and come in an especially designed storage option so you can slide each piece as needed while storing them securely.

Each sheet comes out flat and is placed perfectly in your sheet pans. Whether you are baking savory or sweet, the convenience of Zenlogy parchment helps you be more efficient in the kitchen.

  • Biodegradable and non-toxic
  • Easy way to store
  • Multiple uses and versatile
  • Perfect for high-heat baking

Baker’s Signature Parchment Paper Baking Sheets

Are tired of cutting conventional parchment paper that curls up as soon as you put it on the baking tray? If so, then the Baker’s Signature pre-cut is the best parchment paper for you. These unbleached baking sheets will not curl, stick, or burn. They are perfect for baking bread, pastries, cookies, croissants, cakes, cupcakes, rolls, and more. These parchment sheets guarantee a less hassle baking for you. One of the best parchment paper in the market.

The Baker’s Signature Parchment Paper Baking Sheets are greaseproof, waterproof, and non-toxic. They will also not tear, rip, or soak through. These sheets are designed to withstand temperatures of up to 450 degrees Fahrenheit. Both of the sheets’ sides are coated with FDA approved, natural vegetable coat making it a safe and non-toxic choice for your baking needs.

These are made from a natural 100% wood pulp, with an additional vegetable coating, making them a much healthier alternative to other commercial baking sheets. The 12×16 sheets perfectly fit a majority of the baking trays so that you are covered when things get messy.

  • Greaseproof, waterproof, and non-toxic
  • Coated with FDA approved, natural vegetable coat
  • Made from a natural 100% wood pulp
  • Not 100% non-stick
  • A bit smaller compared to standard sheets
  • Flimsy cardboard

Kootek Parchment Paper Unbleached

Kootek is a non-bleached parchment paper that is best for lining a baking pan. Using the bottom of the cake pan as a guide, you can easily cut this paper of that size to fit your baking tray. This is an effective way to keep your cake or other treats safe from sticking in the pan. One of the best parchment paper in the market.

This non-stick paper is the best parchment paper to use when baking cookies since there is no need to apply highly fatty oils or grease. This ensures healthy baking and cooking. Any food you bake on this parchment paper does not stick to the pan and slides off easily. This is particularly helpful when baking thin cookies and other delicate pastries.

There are many good things about the Kootek Parchment Papers. They are packed for easy dispensing and do not curl at all. These multipurpose papers can be used for baking cookies, biscuits, roasting vegetables and fish, and many more. It also comes in a cardboard package with an opening at one end. You can store this box easily in your cupboard.

  • Pre-cut, non-stick
  • Easy to dispense
  • Multipurpose, heat resistant
  • Sheets are not evenly cut
  • Thin, chars quickly in a hot oven


As you can see, there are many practical and incredible parchment papers to choose from—each with their own advantages for convenient cooking and baking experience. The most important thing to remember is to always go for the product that fits your need and preferences. There is no one-fits-all in terms of kitchen accessories. So go ahead and choose the best parchment paper that will work for you. Get more tips on baking.

HIWARE 200 Pcs Unbleached Parchment Paper is an extra thickened, pre-cut, natural, unbleached, non-stick, and multi-purpose parchment paper. It is 45gsm, 12″ x 16″, oven and microwave safe to 450℉, and fit for half sheet pans. Customers love the convenience of pre-cut sheets and the non-stick feature, making clean-up a breeze.

What We Like

Extra thickened and low price

Pre-cut and handy package

Natural, unbleached, and healthy material

Non-stick and multi-purpose

779.53 x 0.02 x 0.55 inches

If You Care Parchment Baking Paper is a 70 sq ft roll of unbleached, chlorine-free, greaseproof, and silicone-coated baking paper. It is FSC certified and made of heavy duty, nonstick paper, which is heat-resistant and microwave safe. It is perfect for baking, roasting, reheating, and wrapping leftovers, and won’t affect the taste of your food. It is also eco-friendly and compostable.

Chlorine-free and compostable

No pan greasing needed

Does not affect the taste of food

Baker’s Signature Unbleached Parchment Paper Roll is a convenient and healthy alternative to regular parchment paper for baking. The parchment is non-toxic, greaseproof, waterproof, and won’t tear, rip or soak through. It can withstand temperatures up to 450 degrees Fahrenheit and is perfect for baking bread, pastries, cookies, cakes, cupcakes, and more. The box comes with a sturdy cutter that makes it easy to cut just the right amount of parchment, eliminating waste. It can also be used as a food wrap for to-go meals and is microwave safe.

Convenient packaging with a sturdy cutter that eliminates waste

Can be used as food wrap for to-go meals and is microwave safe

100% satisfaction guaranteed

Katbite’s Unbleached Parchment Paper is a heavy-duty, extra-strong baking paper made from 100% natural wood pulp. It is coated with food-grade silicone oil on both sides, making it non-stick and easy to clean. The parchment paper roll is 15 in W and 210 ft L, and can be cut into any length with a perfectly smooth edge with parchment paper dispenser with cutter. It is oven safe and can withstand a temperature of 425° F, making it suitable for baking cakes, biscuits, bread, meat, desserts, pizza, etc.

Heavy-duty and extra-strong

Comes with a slide cutter for easy cutting

Comfy Package’s 9×13 inch precut parchment paper sheets are a must-have for any baker. This pack of 200 sheets is unbleached and non-stick, perfect for baking cookies, breads, and other treats. The sheets are heat-resistant up to 450° and won’t curl, making them ideal for wrapping sandwiches and hot dogs. Customers love the convenience of the pre-cut sheets and the fact that they are unbleached and non-stick.

Pre-cut sheets save time and hassle

The AYGXU Air Fryer Paper Liners are made of food grade parchment paper, waterproof, oil-proof, and non-stick. Each pack comes with 100 paper pads in bowl shape, 6.3″ diameter at the base 3-5.8Qt. These liners are great for baking, frying, grilling, steaming, skillets, microwaves, air fryers, and serving food. They can help keep the air fryer clean and make clean up a breeze. However, they can’t be used for greasy food and should not be used during preheat cycle.

Easy to clean up

2.13 x 12.44 x 2.12 inches

Reynolds Kitchens Parchment Paper Roll is a great choice for baking and cooking. This roll contains 60 square feet of 12-inch width parchment paper, which fits perfectly into most standard baking pans. It is oven-safe to 425°F and non-stick, so food doesn’t stick to the pan. It is also reusable and reliable, allowing you to reuse the paper up to three times. Plus, it is compostable, making cleanup a breeze.

10.00 x 10.00 x 2.70 inches

Air Fryer Paper Liners are made of food grade parchment with double-sided silicone oil, which are waterproof, oil-proof, non-stick and can withstand temperatures up to 428 °F. The bowl-shaped design with a depth of 1.8″ can effectively keep your air fryer away from food residues and protect the side of fryers. Suitable for air fryers, microwave ovens, ovens, steamers, etc. These 8″ liners fit both round and square baskets between 5 and 8 qt.

Easy to clean up and save time, water and soap.

Made of food-grade wood pulp

Heat resistant up to 446°F (230°C)

Ventilation holes to speed up steam circulation

The VITEVER 120 PCS Air Fryer Disposable Paper Liner is a great way to keep your air fryer clean. These 7.9-inch pre-cut liners are made of unbleached, natural wood pulp and are coated with a food-safe silicone coating to keep food from sticking. They are strong enough to hold food, oil, sauce and glaze in and leave you with a clean airfryer. Be sure to use food to weigh down the liner, as it may fly up into the heating element and cause burning if not. Customers love how easy it is to clean up after using these liners and appreciate that they are chemical-free and toxic-free.

Keeps air fryer clean

Pre-cut liners are easy to use

Most parchment paper is rated for use at temperatures no higher than 420 to 450 degrees. But we occasionally recommend using this liner for bread and pizza baked as high as 500 degrees.

Phone calls to several manufacturers put any safety worries to rest: Using parchment at higher-than-recommended temperatures does not release noxious chemicals, and the paper will not burn.

But there’s no question that it can darken and turn brittle. For pizza and other flatbreads that bake in 20 minutes or less, the parchment doesn’t turn brittle quickly enough for it to be an issue.

In this case, we’d recommend seeking out paper rated for use at the highest temperature available (our favorite parchment paper from King Arthur Flour is rated for up to 450 degrees, and did not become overly brittle or tear in prolonged high-heat applications) and placing a strip of folded aluminum foil (4 or 5 inches wide) beneath the parchment when baking. The foil had no detrimental effect on the color or texture of the bread we baked, and it made for easy removal of the loaves, even after the parchment itself had become brittle.

Parchment paper can darken and turn brittle if baked at high temperatures, but it won’t burn or release noxious chemicals. If baking it for longer than 30 minutes, seek out a paper that’s rated for use at least 450 degrees.

The Wilton Parchment Paper Roll is our top pick

The Spruce Eats / Amelia Manley

The times when a simple roll of regular parchment paper was difficult to find are long past. Today, a wide range of parchment products are available for an ever-increasing number of creative uses in the kitchen. Whether it’s for baking macarons, lining cake pans, layering underneath roasted vegetables, making papillotes of seafood, or even just using it to double wrap foods for the freezer—whatever you can think of, there’s a paper for it.

If the idea of making things easier in the kitchen appeals to you, we recommend buying a few kinds of parchment paper—it’s truly a very helpful product that can be used on a daily basis. But one quick pro tip: Always check the level of heat resistance and oven safety of your parchment paper, because it can vary.

Here is our collection of the best parchment papers available.

Bed Bath & Beyond

What We Like

What We Don’t Like

If you’re looking for a classic roll of parchment paper to line your baking pans and baking sheets—especially those that are hard to clean—this one fits the bill! There’s a lot of flexibility in this straightforward roll from the well-known Wilton brand.

Price at time of publish: $15

  • Silicone nonstick coating
  • Available as unbleached

Long known in restaurant kitchens as a time-saving necessity, individual parchment rounds make home cooking easier as well. Designed with premium grade silicone, and heat-resistant up to 446 degrees Fahrenheit, the Boyan Baking Parchment Circles make unmolding a flawless chocolate cheesecake, popping out a glistening fruit tart, or releasing homemade tortillas from a tortilla press, easy.

The waterproof barrier keeps baked goods from coming out wet, and the anti-tear construction makes these heavy-duty enough for baking pizzas, steaming dumplings, or even roasting fish. Since these are easy to clean, they can be reused making them also an eco-friendly choice for your next baking adventure. Reviewers do note that the rounds are slightly smaller than the corresponding pan.

This environmentally friendly parchment paper by If You Care are precut into 24 sheets so you don’t need to eyeball your measurement. Like other If You Care parchment, these are unbleached and completely chlorine-free, so you can bake to your heart’s desire.

The easy-to-use sheets are 12.5 x 16 inches so they fit into standard baking pans and cookie sheets. Plus, they’re microwave-safe and oven-safe to 428 degrees. One pro tip from the company? Reheat leftover pizza in the oven with this parchment paper—the cheese won’t stick.

  • Holes for air and steam circulation
  • Safe to 446 degrees
  • Available in multiple sizes

These nonstick perforated parchment paper rounds and squares are available in a wide variety of sizes—from 6 inches to 10 inches—so you can use them in air fryer baskets, steamer baskets, and even round cake pans of all kinds. By Kitchen also claims these liners are eco-friendly because they’re unbleached and made from virgin wood pulp.

These non-wax round are heat-resistant to 446 degrees, and the perforations allow the steam to circulate faster. Several customers rave that these liners absorb any excess oil or liquid and help their food not stick to the bottom of the air fryer. These are also available as squares in three sizes, but be warned that all of the options are very thin.

  • Sharp attached cutter
  • 15 inches wide to fit half-sheet pans

This is a very adaptable 50-foot roll by Walmart’s Great Value brand that can be used for all cooking tasks. It’s nonstick, chlorine-free, biodegradable, and can withstand temperatures up to 420 degrees. Plus, it’s comes with an attached cutting edge, just be careful since it’s sharp!

Customers love that this parchment paper, for the price, is both high-quality and versatile: it can be used in a variety of tasks, from baking pizza with an evenly crispy crust to wrapping bread to store in the freezer to making stickers for arts and crafts.

  • Available in multiple sizes and shapes
  • Comes with two storage solutions

Baker’s Signature precut, unbleached parchment paper sheets are available in a variety of sizes from 4 x 4-inch squares to 16 x 24-inch full-sheet pan rectangles. Plus, unlike white parchment paper, these are more pliable, and they’re microwave-safe and heat-tolerant up to 450 degrees.

Price at time of publish: $18

  • Double-sided silicone coating
  • Heavy duty thickness
  • Oven safe to 450 degrees

If you prefer white parchment paper, you can’t go wrong with this heavy-duty flat pack from Katbite. It’s available in three precut sizes: 9 x 13 inches, 12 x 16 inches, and 16 x 24 inches. With a thickness of 45 grams per square meter (gsm), these sheets are at least 12 percent thicker than general parchment paper sheets, which are typically 35 gsm to 40 gsm—which means they’re thick enough if you need to extend the time on the food baking in your oven. They’re also made from 100 percent wood pulp, are microwave- and freezer-safe, and temperature-resistant from -65 to 450 degrees.

Price at time of publish: $16

  • Grid takes guesswork out of baking
  • Oven safe to 450 degrees
  • Great for making macarons

This roll of 24 printed parchment paper sheets, measuring 11 x 17 inches, is great for those times when a little guidance would be helpful when scooping cookies or piping macarons. Eighteen perfectly spaced 2-inch rounds are printed on each nonstick sheet, so you can rest easy knowing you’ll end up with a batch of uniformly baked cookies and biscuits. Not only that, but these sheets are also precut so you don’t need scissors, they’re compostable, and they’re oven-safe to 450 degrees.

If sustainability is high on your to-do list, the unbleached, chlorine-free If You Care Parchment Baking Sheets are the best choice. Looking for something new to transform your experience with your air fryer or bamboo steamer? Go for By Kitchen’s Air Fryer Liner/Bamboo Steamer Perforated Parchment Paper.

What to Look for When Buying Parchment Paper

Parchment paper comes in two different types: bleached and unbleached. The difference between bleached and unbleached parchment paper is the bleached is white in color and has been processed with chlorine, while the unbleached is brown and is chlorine free. Whether baking or cooking, either one works—that being said, it is up to you which one you choose to use.

This paper comes in different shapes and sizes, and if you bake or cook a lot, you might decide to have a few of these available in your kitchen. From the roll where you can select how much you need, to ones that are precut in round shapes to fit a round cake pan or lengths to fit a cookie sheet, to ones that have preprinted shapes for laying out cookies, there are many options available to fit your needs and preferences.

Parchment paper is a very versatile and useful product to keep handy. Cleanup is much easier when you use parchment paper. You can cover countertops, line baking sheets or cake pans, pour ingredients, and wrap vegetables or fish. But what about how it’s packaged? You want the packaging to be sturdy enough to handle sheets to be torn off neatly and to have a tear strip allowing the capability to cut those sheets. If the paper comes folded or rolled, will it lay out flat on the pan you’re using, or will it roll back up or cause creases in whatever you’re baking? Look at how the parchment paper is packaged and how it might affect what you’re baking or cooking.


Yes! Parchment paper can be used over again and again. Just don’t reuse pieces that have gotten messy with things like melted chocolate or food residue, or if the paper has gotten dark and brittle.

Is parchment paper recyclable?

When parchment paper has been bleached, it most likely has a silicone coating to make it nonstick when renders it single-use and cannot be composted. More unbleached parchment paper has been coming to market, which is fully biodegradable and compostable (though it can’t be put into municipal recycling programs).

Is there another name for parchment paper?

Parchment paper is also known as baking paper, or greaseproof paper. What it is not is wax paper, which has a thick coating of wax on it and will smoke in your oven.

What can you use in place of parchment paper?

Grease the pan with shortening or cooking spray and use aluminum foil or a silicone pad, instead of parchment paper. Do not use wax paper instead of parchment paper.

Why Trust The Spruce Eats?

Former pastry chef Karen Resta is a writer specializing in food culture and history, cooking, pastries, and restaurants. She spends a lot of her free time baking at home and always recommends quality baking products within your given budget. Having the right tools available and knowing how to use them well (it can take practice, like anything else) makes all the difference, and she curated this list with that in mind.

Carrie Honaker is a food writer who has sampled many of the parchment paper options available, including three from this list. As a restaurateur and avid home cook, she has baked thousands of pastries, pies, and cakes—she knows the importance of reliable parchment paper for easy release of baked goods. Her work has appeared in many publications including Bon Appetit, Allrecipes, and Wine Enthusiast.

Parchment paper is one of the most versatile kitchen items every baker needs in their arsenal. But let’s face it – there are so many options on the market. It can be hard to choose which one’s the “best.” I recommend the Reynolds Kitchens Parchment Paper Roll for all your baking needs.

Hi, there! My name is Michelle, and I’m a self-taught baker. I’ve been whipping up treats in my kitchen for the past ten years. From rice Krispy treats to lavish cakes and luxurious brownies, I do it all. Through it all, I always have handy parchment paper on my side.

Personally, I always go with Reynolds. They’ve been in business since 1919 and are a trusted brand. The pack comes with a whopping 60 feet of 12-inch wide parchment paper without a high price tag. It’s safe up to 425F and makes cleanup a breeze.

You might be looking for something different, though. Maybe you want unbleached parchment paper or a perforated design. That’s why I created this must-see best list. Below, you will find seven of the best parchment paper products on the market. You’re sure to find one you love.

Let’s dive into parchment paper!

  • Best Parchment Paper for Baking: Top Picks
  • Best Parchment Paper for Baking: Things to Consider
  • Verdict

Best Parchment Paper for Baking

Trying to go through the seemingly endless results of parchment paper products can be a challenge – but not anymore. I researched high and low to find the best products. I paid attention to the features, price, and genuine reviews to come up with my top seven. Let’s go!

Reynolds Kitchens Parchment Paper Roll (Top Pick)

  • Key Features: Fits standard baking pans, reusable up to three times, BPA-free, non-stick, compostable
  • Quantity: 60 Feet
  • Width: 12 Inches
  • Over Safe Temp: 425F

Whenever you’re on the hunt for certain kitchen staples, like parchment paper or aluminum foil, one brand you know you can depend on is Reynolds. They have been producing top-tier kitchen products since 1919, and their parchment paper roll is a prime example.

This roll comes with 60 feet of 12-inch wide parchment paper. That’s plenty of parchment paper, even for bakers like me who constantly find themselves in the kitchen. The 12-inch design is also handy, seeing as how it easily fits almost all of my baking pans.

The handiness doesn’t stop there, though. This parchment paper can be reused up to three times before needing to be replaced, saving you time, money, and hassle. It’s safe for temps up to 425F, and if you’re eco-friendly, you will love that this parchment paper is 100% compostable.

The only slight “issue” some buyers had was that the cutter on the box wasn’t sharp enough to do an accurate cut every time. This wasn’t a big deal for me, as I use scissors to get the perfect edges every time. It’s just something to consider before purchasing.

If You Care Parchment Baking Paper (Best Unbleached Option)

  • Key Features: Chlorine-free, non-stick, silicone coated, compostable, microwave-safe
  • Quantity: 70 Feet
  • Width: 12.5 Inches
  • Over Safe Temp: Heat-resistant

Some people prefer unbleached parchment paper over bleached. Although there is no factual research behind it, the theory suggests it’s healthier and safer for baking. If you agree, I recommend checking out the “If You Care” parchment paper.

This pack comes with 70 feet of chlorine-free parchment paper coated with silicone to ensure a non-stick and heat-resistant surface every time. It’s entirely microwave-safe and compostable, too, which is healthy for our environment.

Needless to say, this is a safe and effective option that doesn’t come with a hefty price tag (like a lot of other unbleached parchment paper products). It’s a great value that you can use for all of your baking needs, big and small.

Again, there is an issue with the cutter. It’s not sharp enough for some people, and they struggled with cutting the parchment paper, having to use scissors instead. It’s not a big hassle, but definitely, something to consider.

SMARTAKE 200 Pcs Parchment Paper Baking Sheets (Best Pre-Cut Pick)

  • Key Features: Pre-cut for convenience, unbleached, won’t curl
  • Quantity: 200 Pieces
  • Width: 12×16 Inches (9×13, 16×24, 18×26 also available)
  • Over Safe Temp: 450F

Cutting your own parchment paper time and time again? Such a hassle. Ditch the old-school way of cutting parchment paper and opt for pre-cut baking sheets, like these top-notch ones from Smartake.

This pack comes with 200 pre-cut baking sheets available in different sizes to suit your needs. The sheets are unbleached, non-toxic, non-stick, and entirely food-grade. They can be used in various applications as long as the temperatures don’t exceed 450F.

The best part is the pre-cut baking sheets won’t curl up like competitor products. That’s because they come in a thin, rectangular packaging envelope that won’t bend or fold. It’s easy to store in any kitchen cabinet and is ready to go when you are. So convenient!

The most significant gripe people had was with the packaging. While it’s space-saving and ensures your parchment paper doesn’t fold, it’s pretty flimsy and a little challenging to work with. Trying to get the papers out can present a bit of a struggle. But with some trial and error, it should be fine.

Boyan Baking Parchment Circles (Best Circular Option)

  • Key Features: Waterproof, anti-tear, circular, unbleached, non-toxic, eco-friendly
  • Quantity: 100 Pieces
  • Width: 7, 8, 9, 10, 12-inch options
  • Over Safe Temp: 446F

Baking cakes, pizzas, or cheesecakes? Don’t settle for square or rectangular-shaped parchment paper that doesn’t match. Opt for circular sheets for convenience, such as these great ones from Boyan.

These pre-cut parchment paper sheets are unbleached and coated with silicone to create a perfectly non-stick surface. They’re also eco-friendly and non-toxic, making them a safe and healthy option for your kitchen adventures.

Not only that, but they’re anti-tear, so you won’t have to worry about mishaps while baking. They’re 100% waterproof, too, so even the wettest situations won’t end up a nightmare. These circle sheets come in 7, 8, 9, 10, and 12-inch options to suit your needs.

These circular parchment paper sheets are a bit on the thin side. It isn’t a big deal, as they will still serve their purpose. Some people prefer thicker paper – and that’s perfectly fine!

PaperChef Standard Paper Cupcake Liners (Best for Cupcakes)

  • Key Features: Perfect for cupcakes, silicone coated, non-stick
  • Quantity: 60 Count
  • Width: Standard Cupcake Size
  • Over Safe Temp: 450F

When some people think of “baking,” their mind goes right to cupcakes. (Don’t worry – that thought comes to my mind, too). But if you’re baking cupcakes, you definitely need a liner. Parchment paper liners are excellent for creating marvelous cupcakes that slide right out.

If you’re on the hunt for parchment paper for cupcakes, look no further than these from PaperChef. These cupcake liners are unbleached and coated with silicone to ensure all of your masterpieces slide out in a flash.

Not only that, but the box comes with an impressive 60-count of liners. With so many liners, you can bake as many cupcakes as your heart desires without fear of running out. The box is small and convenient, too, and provides a safe place for your cupcake liners to sit.

Some shoppers were surprised to find that these cupcake liners were shorter than traditional options. It didn’t cause any trouble while baking, though. If you decide on these parchment paper cupcake liners, just be prepared for a shorter construction.

Hiware 200 Count Unbleached Parchment Paper Squares (Smallest Option)

  • Key Features: Unbleached, non-toxic, BPA-free, versatile, pre-cut for convenience, made from natural wood pulp, non-stick
  • Quantity: 200 Pieces
  • Width: 6×6
  • Over Safe Temp: 480F

Not everyone is looking for parchment paper that covers the entire baking sheet. Some need smaller options for candy, baking, separating, and more. Sound like you? Then you will enjoy these pre-cut parchment paper squares.

These unbleached non-stick squares are exactly 6 x 6 inches, perfect for your small-scale projects. They’re designed from natural wood pulp and can be used in any application, such as the freezer, oven, or microwave. They’re 100% non-toxic and BPA-free, giving you the confidence you crave.

Being pre-cut, these squares are also ridiculously handy. No more worrying about cutting the “perfect amount.” These squares take all of the guesswork and hassle out of things, leaving you with more time to enjoy your baked treats.

A few people had issues with the packaging, but other than that, everyone found these pre-cut squares to be a stellar addition to their kitchen. Should you have any problems, I recommend reaching out to the seller for a new shipment.

DNSSY Perforated Parchment Paper Sheets (Best Perforated Pick)

  • Key Features: Pre-cut for convenience, square-shaped, best for air fryers, perforated for air circulation, silicone coated, non-stick, made from premium food-grade pulp
  • Quantity: 200 Pieces
  • Over Safe Temp: 450F

Perforated parchment paper? You bet. While these are more suited towards air fryers and the likes, they can work well for anyone. The perforated holes allow for ample air circulation, which means crispier results and less greasy residue. Perfect for air-fryer brownies and cookies, right?

The DNSSY perforated paper sheets are made from premium food-grade pulp and are unbleached. Each paper is 8.5 inches, which means it will work in the bulk of air dryers and steamer baskets out there.

These non-stick, silicone-coated pre-cut papers are versatile and won’t leave behind any nasty residues – unlike other styles of parchment paper. They’re entirely waterproof, too, so you don’t have to worry about baking adventures going haywire from a pinch of water.

Some people wished they were just a bit larger to accommodate their air fryers. Other than that, most people said these pre-cut squares work like a charm!

As you can see, there are a lot of great options for parchment paper. Which one is right for you? Consider these few key things before buying.

Type – Bleached or Unbleached?

Unbleached has undoubtedly risen in popularity lately, but it’s not essential. It really comes down to personal preference. They both perform the exact same job. The only difference is that unbleached is considered more “natural” and maybe safer (although this has not been proven just yet).

Type – Pre-cut or Not?

Pre-cut parchment paper is convenient, but it doesn’t give you the freedom to use any size you need. Since no two baking projects are alike, some people might consider this a drawback. However, if you tend to only use one baking sheet for all of your baking projects, pre-cut might be right for you.

How much parchment paper do you need? Think about how much baking (and cooking) gets done in your kitchen. If you go through a lot of parchment paper, you will want to buy a pack that offers the most.

Size also comes into play. If you use a regular baking sheet, you will want parchment paper to accommodate it. If you’re using a cake pan or air fryer, you will need smaller sheets. If you’re planning to make cupcakes, you will need a certain size. Pay attention to which size works best for your baking needs.

There aren’t a whole lot of “extras” with parchment paper, but that doesn’t mean they’re nonexistent. For example, you might want to buy waterproof parchment paper or one that’s anti-tear. Reusable and eco-friendly may also be significant advantages when shopping.

Last but not least, check out the price tag. Almost all of the parchment paper options are going to be budget-friendly. After all, it’s parchment paper. However, some are still priced higher than others. Make sure you’re buying a pack that fits your budget.


Parchment paper is a necessity in any kitchen, whether you prefer baking, cooking, or love to do both. I recommend the Reynolds Kitchens Parchment Paper Roll because it’s reliable, reusable, and always non-stick. However, it’s important to find the parchment paper pack that’s right for you and your specific needs.

Which parchment paper will end up in your kitchen cabinets?

I have been a lover of sweets since day one. This led me on a self-taught baking journey starting at the age of 13. It’s been over 10 years since the start of my baking adventures, and I’ve learned a lot along the way. Now, people rave about my delectable treats, whether it’s a chocolate cake or a strawberry crepe.

If you’ve spent regular time in the kitchen baking, you’ve probably experienced the immense frustration of cookies, cakes, and brownies that simply refuse to lift themselves away from your bakeware. Suddenly, instead of social media-ready baked goods that showcase your decorating skills along with your proficiency in the kitchen, you have a crumbly mess, not to mention more scrubbing to take care of.

Enter parchment paper.

What is Parchment Paper?

Parchment paper is a food-safe paper coated with non-stick cellulose (a vegetable component) that make it resistant to sticking, grease, and even humidity. Its purpose: to help prevent food from sticking during the cooking or baking process.

Parchment paper is also ideal for easy cleanup: use it, crumple it up and toss it, and simply wipe down your baking dishes quickly, rather than getting stuck with hard scrubbing in order to get crumbs and baking residue off of your dishes.

Parchment Paper vs Wax Paper

The debate of parchment paper vs wax paper is an interesting one. While wax paper and parchment paper are both food-safe, it’s important to know which one you’re reaching for before you head into the kitchen.

While parchment paper is generally coated with silicone or cellulose for its non-stick, heat-resistant surface, wax paper is coated with soybean or paraffin wax. Wax paper is not heat-resistant, which means that if the paper is exposed to direct heat, the wax may melt into your baked goods and other products.

Both wax paper and parchment paper usually come in rolls, but may be sold in pre-measured pieces to make it easier to complete many tasks.

When is It Better to Use Parchment Paper, and When Wax Paper?

Generally, parchment paper is better when you’re planning for your product to go into the oven or around an open heat source. You should not use wax paper in the oven.

Wax paper may, however, be generally less expensive than parchment paper, and it has a variety of uses. You can use wax paper for:

  • Separating hamburger slices
  • Wrapping up food for cold storage, when you want to avoid moisture
  • Cooling candy or other baked goods
  • Lining countertops and tables before kneading dough or rolling out ingredients

In many cases, parchment paper can serve the same use as wax paper, if that’s what you have on hand. Before you use wax paper on a project, make sure you’re not planning for it to go into the oven or be exposed to high heat.

Tips for the Best Way to Use Parchment Paper to Avoid Food Sticking

There are several things to keep in mind when using parchment paper, if you want to avoid food sticking and make sure that you’re making the most of your investment:

  • Use the shiny, glossy side of parchment paper for your food, with the matte side facing down. This is the side that has been coated with that valuable non-stick coating.
  • If you’re using parchment paper for cakes, brownies, and other dishes, cut a piece of parchment paper to fit the bottom of the baking tray. Leave it long enough that the edges will extend over the lip of the tray on two sides. Then, cut a second piece of parchment paper and let it hang over in the other direction to fill in all possible gaps.
  • In most cases, you will not need to grease parchment paper before adding food. However, in some cases, greasing the parchment paper can allow for even easier removal.
  • If you have to remove food, including cookie dough, from parchment paper, consider greasing before you set it down again to raise the odds that it will not stick to your paper.
  • If you’re using parchment paper for your baked goods, avoid cooking at more than 400 degrees Fahrenheit, which could cause it to catch fire.
  • Avoid direct exposure to your heating elements when using parchment paper.

Ready to get started with your next baking project and a little parchment paper to make it easier? Try these great brands.

The Best Parchment Papers to Avoid Food Sticking

Because parchment paper is designed to avoid allowing food like cake to stick, the best brands on the market are the ones that fulfill that purpose. Whether you’re looking for bleached parchment paper, which has been treated with bleach to give it that white color, or you prefer unbleached parchment paper for your baking projects, there are plenty of options to choose from.

Best Mid Range

Reynolds Kitchens Parchment Paper Roll, 90 Square Feet

Reynolds Kitchen Parchment Paper is a parchment paper mainstay, extremely popular in many kitchens. This bleached parchment paper contains smart gridlines that can make it easier to see exactly where you’re placing your goods on the paper, leading to better spacing for baked goods. Thanks to the gridlines, you won’t have to worry about cookies that turn into one large mound on the baking sheet. You can also use the gridlines to get better measurements before you put the parchment paper in your baking pans.

In addition, Reynolds Kitchens Parchment Paper can be used up to three times before you toss it, which means you can avoid unnecessary waste and continue to trust it.

Bakers Signature Unbleached Parchment Paper Roll

Baker’s Signature Unbleached Parchment paper comes in a longer roll that is completely non-stick, with no additional oils required to ensure that your baked goods don’t stick. It’s extremely durable and nontoxic, made from natural wood pulp for the best results. It’s also able to withstand temperatures up to 450 degrees Fahrenheit, which makes it a great choice for many of your higher-heat baking projects.

If You Care Parchment Baking Paper is a great eco-friendly parchment paper option, with heavy-duty nonstick paper. The company designs its products to have the lowest possible environmental impact. If You Care Parchment Baking Paper comes in a 70-foot roll for a reasonable price, making it a great budget option for your baking needs.

Vioetry Round Parchment Paper Liners for Air Fryers

If you’re looking for a specific parchment paper for your air fryer, these could be the ideal solution for your needs. Perfectly sized for the basket of a standard-sized air fryer, these food-grade liners can help keep food from sticking to the inside of the air fryer and make cleanup a breeze.

Vitever Parchment Paper Sheets

Vitever Parchment paper sheets are unbleached parchment paper, so it’s completely food safe. This parchment paper is a little thicker than many of the other parchment papers on the market, so you can easily use it to lift your baked goods directly on the paper. It comes pre-measured, which makes it easy to reach and grab a piece and move on with your baking project. However, pre-measured parchment paper may also make it more difficult for you to select exactly the size you need.

Reynolds Kitchens Pop-Up Parchment Paper Sheets

If you’re looking for remeasured parchment paper sheets, the Reynolds Kitchen Pop-Up Parchment Paper Sheets will fit the bill. They’re designed to fit baking pants well, laying flat in the pan and creating a great, non-stick surface for your needs.

Katbite Heavy Duty Unbleached Parchment Paper Sheets

If you’re looking for remeasured parchment paper sheets, Katbite Heavy Duty Unbleached Parchment sheets are ideal for your needs. They come in a variety of sizes so that you can choose the size that is most likely to work for your specific needs. In addition, these parchment paper sheets come in bulk packages that are great for busy bakers.

Hiware Parchment Paper Roll

The Hiware Parchment Paper Roll is a great option for bakers who need a high quantity of parchment paper in roll form. This parchment paper comes from another eco-aware company, which uses no harmful impurities, paints, or additives in their parchment paper to ensure that it is food safe.

Kitchen Geeks Parchment Paper Baking Sheets, Unbleached

Kitchen Geeks Parchment Paper is precut and designed to be flat, which means you won’t need to worry about the edges of your parchment paper rolling as you use it. In addition, it’s unbleached, coated with silicone, and packaged for easy use and selection.

Baklicious Unbleached Parchment Paper

Unbleached Parchment Paper Roll for Baking, 13 in x 164 Ft, 177 Sq.Ft, Baklicious Non-stick Baking Parchment Paper for Baking, Cookies, Bread, Oven, Air Fryer, Steamer, Baking paper

If you’re looking for a solid parchment paper option that is easy to use, Baklicious offers convenient, easy-to-tear parchment paper that will help prevent your food from sticking. It’s made of natural wood pulp and has no added chemicals, making it completely safe for your baked goods.

Have you found the parchment paper you’re looking for? With the right parchment paper, you can prevent your baked goods from sticking and ensure that they look their best every time, delivering a much more consistent appearance in every bake.

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