I haven’t given any new cookie recipes for a long time. I am getting better. This time it will be chocolate with walnuts. Although the nuts here can be anything you like. Or they may not exist at all.
I made cookies with dark cocoa, which is why I have such a rich chocolate color. With regular cocoa, it will of course be lighter in color. Which, however, will not greatly affect the taste of the cookies;)
Ingredients for 24 pieces
- butter 120 grams
- sugar 220 grams
- eggs 2 pcs.
- cocoa powder 60 grams
- flour 300 grams
- soda 1/3 tsp
- walnuts 100 grams
Beat butter with sugar until creamy.
Add eggs one at a time, beating after each. We introduce flour sifted with cocoa and soda and knead the dough.
Add chopped nuts.
Form the dough into walnut-sized balls and place them on a baking sheet at a distance of 4-5 cm from each other.
We send it to an oven preheated to 180 degrees and bake for 15-18 minutes. Cool and serve.